BERTH COFFEE

        

We delivers to you our best brew.

             
    

Drop by and explore the city

Protruding out onto the street like a small wharf in a bay, first to welcome all guests and visitors and last to say goodbye, is BERTH COFFEE. ‘Berth’ represents an anchorage point, and at BERTH COFFEE there is a desire to tirelessly serve coffee and rejuvenate all those coming and going along their journey. BERTH COFFEE also strives to represent everyone involved in the coffee process by highlighting the dedicated roasters and farmers who are paramount to bringing the best coffee to the table.

CITAN一階のエントランスはコーヒースタンドBERTH COFFEE(バースコーヒー)になっています。”BERTH”は停泊所や発着場を表す言葉で、生産者やロースター、バリスタとコーヒーに関わるすべての人の想いを重ね、行き交う人々へ一杯のコーヒーを届けたいという思いが詰まっています。

丸く突き出た小さな埠頭のようなカウンターから、町に向かってコーヒーとともに想いをつなぐ、そんな場所でありたいと思っています。

BREAKFAST

PLATE, PASTRY, GRANOLA

We understand that the first meal of the day is important for a big day of exploring and travelling, therefore we offer many options for breakfast at CITAN. Bread from BEAVER BREAD, a very popular Higashi-nihonbashi bakery with side dishes and salad to accompany it; freshly baked pastries; and homemade granola and soup are on offer.Breakfast is not exclusive to staying guests so please feel free to drop by any time to casually enjoy breakfast at CITAN.

MORNING MENU

8:00 AM – 11:00 AM / Irregular Holidays

BREAKFAST PLATEモーニングプレート
800
PLATE + SOUP SETモーニングプレートとスープセット
900
PLATE + DRINK SETモーニングプレートとドリンクセット
1000
PLATE + SOUP + DRINKプレートとスープとドリンクのセット
1100
Homemade Granola自家製グラノーラ
450
Croissant Sandwichクロワッサンサンド
500
Croissantクロワッサン
250
Pain au chocolatパン・オ・ショコラ
250

COFFEE

COFFEE BREWING

Our baristas have all trained long and hard, and are dedicated to deliver the original tastes and aromas of the beans intended by the roasters and producers. It is our baristas responsibility to bring out the best of what the producers and roasters have provided to us at BERTH. We use an ever-changing variety of speciality coffee that has undergone rigorous quality control throughout all phases of production, and which has been specially selected for its outstanding flavours and aromas. Think refreshing fruity acidity, floral scents, and the sweetness of honey and caramel.

COFFEE MENU

8:00 AM – 7:00 PM / Irregular Holidays

ESPRESSOエスプレッソ
350
AMERICANOアメリカーノ( HOT / ICE )
400
GIBRALTARジブラルタル( HOT )
400
CAFE LATTEカフェラテ( HOT / ICE )
450
CAFE MOCHAカフェモカ( HOT / ICE )
600
QUICK BREWクイックブリュー(本日のコーヒー)
300
DRIP COFFEEドリップコーヒー
500~
etc…

BEANS

ROASTERS

The primary beans used at BERTH COFFEE are roasted and provided by the famous ONIBUS COFFEE from Nakameguro. Other beans are periodically sourced by our talented baristas, often through guests staying at CITAN, or through guest baristas and roasters, and original collaborative beans are made, unique to BERTH COFFEE. Because of the often-changing coffee beans, it not uncommon to find a new blend waiting to be tried.

CONTACT US

Please send us an e-mail.